Mini Cranberry Yogurt Muffins

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A few weeks ago one of my friends was telling me that she has been making yogurt muffins for her son that works out a lot but the entire family enjoyed them so while I’m waiting on her recipe I decided to make my own version.I got the 24 cup mini cupcake pan from Love Cooking Company and I decided I wanted to make my muffins in that. We have been eating one or two with some fruit for our breakfast every day.

What you need

1 cup all-purpose flour
6 tablespoons sugar
1/4 teaspoon salt
1/4 teaspoon baking powder
1/4 teaspoon baking soda
1 egg
1/2 cup vanilla yogurt (I like Greek because of the added protein)
3 tablespoons canola oil (I actually use coconut or olive)
2 tablespoons milk (I use Almond)
1 cup fresh cranberries

Directions

In a small bowl, combine the flour, sugar, salt, baking powder and baking soda. In another bowl, combine the egg, yogurt, oil and milk. Stir into dry ingredients just until moistened. Fold in cranberries.

Fill greased or paper-lined muffin cups three-fourths full. Bake at 350° for 20-22 minutes or until a toothpick inserted near the center comes out clean.

Cool for 5 minutes before removing from pan to a wire rack. Serve warm. Made 24 mini muffins.

I will be making mini cupcakes with this pan next.

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Comments

15 responses to “Mini Cranberry Yogurt Muffins”

December 6, 2015

Angela Saver

I can’t wait to make these muffins! They sound delicious!

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December 6, 2015

Julie Wood

Oh YUM! this recipe for Mini Cranberry Muffins looks so good and I want to make these for breakfast and I know that my family would love it! Thanks for the recipe, and yours looks so pretty!

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December 7, 2015

Elena

These muffins look yummy. Thank you for the recipe

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December 8, 2015

June S.

(MINI CRANBERRY YOGURT MUFFINS) These mini muffins sound fantastic to me. I like the mini ones better than the bigger muffins too. And I bet the yogurt makes these nice and moist also-

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December 8, 2015

Amy Orvin

Yum! These would be great for breakfast at my house. This recipe and pictures look delicious!

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December 9, 2015

Sarah L

I’d love to get a mini muffin pan like yours. Yummy muffins.

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December 10, 2015

Marti Tabora

I have never heard of yogurt muffins before, but it sounds really good and has me wanting to give them a try.

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December 10, 2015

Win 3 Love Cooking Company Pans – Taking Time for Mommy

[…] Recipes Mini Cranberry Yogurt Muffins […]

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January 4, 2016

June S.

(MINI CRANBERRY YOGURT MUFFINS) These would be perfect to make for my husband and I to eat. We have a hard time going through the bigger muffins when you buy them in the store.

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January 4, 2016

Kelly

Wow, these look so yummy! I have a bunch of cranberries in my freezer so this will be perfect for those cold mornings, when a yummy is needed.

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January 14, 2016

Amber Ludwig

These totally look like the entemans ones!! Except Im sure way better!! I will have to try them!!

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January 16, 2016

Jennifer Boehme

I have cranberries in freezer and have to try this recipe. I can warm up the house at same time today baking, thanks. Temp will drop to single digits, and then these tasty treats will be nice!

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January 18, 2016

Sergio Teixeira

These muffins look yummy 🙂
Thanks for the recipe!

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February 1, 2016

suzanne

Oh, these sound good and I have some frozen cranberries I need to use.

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February 18, 2016

clojo9372

These look sooo good! Cranberries are one of my favorite fruit, so – this is heaven to me! Thank you. 🙂

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