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Mandie

Apple Butter Pumpkin Pie

Classic spiced pumpkin pie with apple butter in the filling.
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Prep Time 10 minutes
Cook Time 50 minutes
Cool 2 hours
Total Time 3 hours
Servings: 8 slices
Course: Dessert
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • 1 cup canned pumpkin puree
  • 1 cup apple butter
  • 3/4 cup brown sugar packed
  • 1/2 tsp salt
  • 1/2 tsp ground cinnamon
  • 3 eggs slightly beaten
  • 1 (5 oz) can evaporated milk
  • 1/3 cup milk
  • 1 (9-inch) unbaked pie crust
  • whipped cream or ice cream for serving

Method
 

  1. Preheat the oven to 400°F.
  2. Stir together the pumpkin, apple butter, brown sugar, salt and cinnamon.
  3. Blend in the eggs, evaporated milk and milk.
  4. Pour into the unbaked crust.
  5. Bake 45 to 50 minutes, until a knife inserted just off-center comes out clean.
  6. Cool at least 2 hours, then refrigerate. Serve with whipped cream.

Notes

Refrigerate leftovers.