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Mandie

Pumpkin Spice Hot Chocolate

Rich homemade hot chocolate with real pumpkin and pumpkin pie spice.
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Prep Time 2 minutes
Cook Time 8 minutes
Total Time 10 minutes
Servings: 4 mugs
Course: Drinks
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • 4 cups whole milk or half-and-half, or a non-dairy milk
  • 4 tbsp pumpkin puree
  • 4 tbsp unsweetened cocoa powder
  • 1 tbsp pumpkin pie spice
  • 2 to 4 tbsp sugar or maple syrup to taste
  • whipped cream for topping

Method
 

  1. Warm the milk in a saucepan over medium heat. Don't let it boil.
  2. Whisk in the pumpkin, cocoa, pumpkin pie spice and sugar until smooth.
  3. Cook 1 to 2 minutes more, whisking, until hot.
  4. Pour into mugs and top with whipped cream.

Notes

Use almond or oat milk and non-dairy whipped topping for dairy-free.