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Cinnamon Sugar Pumpkin Seeds
Mandie

Sweet Cinnamon Sugar Pumpkin Seeds

Crunchy roasted pumpkin seeds coated in butter, cinnamon and sugar.
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Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings: 8 servings
Course: Snack
Cuisine: American
Ingredients Method

Ingredients
  

  • 2 cups pumpkin seeds cleaned and patted dry
  • 2 tbsp butter melted
  • 2 tbsp brown sugar
  • 2 tbsp granulated sugar
  • 1 tsp ground cinnamon
  • 1/4 tsp salt

Method
 

  1. Heat oven to 300°F and line a baking sheet with parchment.
  2. Toss the seeds with the melted butter, brown sugar, cinnamon and salt.
  3. Spread in a single layer.
  4. Bake 40 to 50 minutes, stirring every 15 minutes, until dry and golden.
  5. While still warm, sprinkle with the granulated sugar and toss. Cool completely; they crisp as they cool.