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Apple Cheddar Wontons
Mandie

Apple Cheddar Wontons

Crispy wontons filled with apple and sharp cheddar, tossed in cinnamon sugar.
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 24 wontons
Course: Appetizer
Cuisine: American
Ingredients Method

Ingredients
  

  • 24 wonton wrappers
  • 2 medium apples cored and finely diced
  • 6 oz sharp cheddar cut into small cubes
  • 1/2 cup brown sugar
  • 1 tbsp ground cinnamon
  • vegetable or peanut oil for frying or brushing

Method
 

  1. Mix the brown sugar and cinnamon in a shallow bowl.
  2. Place a little apple and a cube of cheddar in the center of each wrapper.
  3. Wet the edges with water, fold into a triangle and press to seal.
  4. Fry in 350°F oil 1 to 2 minutes per side, or bake or air fry (see above), until golden and crisp.
  5. Toss the hot wontons in the cinnamon sugar. Serve warm or at room temperature.